Pumpkin Spice Dip with Homemade Pita Chips
Prep time
5 minutes
Servings
10
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Ingredients
- 2 cups vanilla Greek yogurt (or nonfat or whole milk will work)
- 1 cup pumpkin puree
- 1 tsp. vanilla extract
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1/4 tsp. ground cloves
- 1 package Joseph’s pita bread or lavash
Directions
- With a hand mixer, stand mixer, or blender, mix all ingredients until smooth. Can be chilled if desired.
- Serve with homemade pita chips using Joseph’s pita bread or lavash.
